![]() Melted butter, breadcrumbs, salt, and pepper, cheese sauce, Worcestershire sauce, and cheeses all need to be combined. After baking for 20 minutes, cover the pasta with foil and bake for another 20 minutes. Make sure to use deli-quality American cheese. ![]() American and cheddar cheeses are used in this recipe. Depending on your size, this can be served to between 10-12 people. We served our popular macaroni and cheese for a crowd of 20 to 25 people here. With that in mind, you’ll need at least 24 cups of macaroni noodles to feed 20 people. To make sure everyone in your group has enough to eat, plan on each person eating about 1 1/2 cups of mac and cheese. ![]() Just be sure to adjust the amount of macaroni noodles you use accordingly. Here’s a guide to how much macaroni you’ll need to make for 20 people: For a basic mac and cheese recipe, you’ll need: -8 cups of macaroni noodles -4 cups of shredded cheese -2 cups of milk -1/2 cup of butter -1/4 cup of flour -1 teaspoon of salt If you’re making a more elaborate mac and cheese dish, you might want to add in additional ingredients like ham, bacon, or vegetables. If you’re planning on serving macaroni and cheese to a group of 20 people, you’ll need to make sure you have enough food to feed everyone.
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